Modern Bread & Bagel Gluten-Free Double Chocolate/ Chocolate Zucchini Cake Mix

Moist Double Chocolate Cake 2 eggs 1/4 cup (60g) oil 1/2 tsp vanilla 1/4 cup plus 2 Tbsp water (90g) filtered water CAKE: Makes one 8-inch round cake or quickbread loaf. HEAT: Pre-heat oven to 350 F. Grease pan with butter or cooking spray.

MIX: Pour the contents of the mix into a ...Moist Double Chocolate Cake 2 eggs 1/4 cup (60g) oil 1/2 tsp vanilla 1/4 cup plus 2 Tbsp water (90g) filtered water CAKE: Makes one 8-inch round cake or quickbread loaf. HEAT: Pre-heat oven to 350 F. Grease pan with butter or cooking spray.

MIX: Pour the contents of the mix into a large bowl. Add eggs, oil, vanilla and water, and mix by hand or with electric mixer until blended. BAKE: Pour batter into prepared pan.

Bake 30-35 minutes or until toothpick inserted into center comes out clean. Place cake on wire rack to cool in pan. Cool completely before frosting.